On numerous occasions I’ve discussed the symbiotic relationship of wine and the external environment with which it interacts. The French term “terroir” encapsulates the natural influences of climate, … [Read more...]

This is my favorite time of year in the grape vineyard annual cycle. Across the globe, tens of thousands of grape growers are in the midst of the annual harvest season. Some have already harvested … [Read more...]

The forces of nature have persisted, some say dominated, in vineyards since early winemaking days. The macro forces such as drought, torrential rainfalls, hailstorms and hard frosts have plagued … [Read more...]

I’ve been exploring the relationship of winemakers and nature for a number of years. The accelerated development of new technology and techniques in the growing, cultivation and processing of wine … [Read more...]

I’m confused. I’ve been reading reports on the health benefits of consuming wine. I tend to focus on those that align with my general evaluation of the risk and benefits. I believe that alcoholic … [Read more...]

What makes an individual wine unique from another? Why does a Chardonnay from one country differ so greatly from another? Why does one winemaker’s Chardonnay differ so greatly from his neighbor’s a … [Read more...]

I’ve been trying to be more conscious about a healthy diet. I’ve cut back on red meat protein, highly processed foods and bleached-flour based breads. I’m evolving toward a vegetarian diet, although I … [Read more...]

Friday Night at the Movies. Over the years my wife and family have always set aside Friday night as the one element in our lives that was consistent from week to week. It was the night to sit back, … [Read more...]

Over the last few years, Americans have been exposed to new grape varieties from new wine regions in record numbers, and we have been very receptive. These wines have for the most part been of a … [Read more...]